We teamed the soup up with an omlette stuffed with minced prawn (Kai jiaw goong sup). Topped off with a little nahm pla prik (or prik nahm pla whatever you say you'll be told it's the other :p ) to bring out the richness and add a little chilli kick.
Finishing off we pulled grandma out of the kitchen for our last Phuket roti, this time egg topped with a little condensed milk. Man I'm going to miss this.
Sell a few roti's?
View Larger Map
No comments:
Post a Comment