We heard about the BBQ event taking place at North Field lodge and were quick to call up and reserve our spot. But still it seems, a bit late, as we missed out on sitting outside and doing the bbq'ing for ourselves ...
We were comfortable inside, and had Rob in the kitchen, doing all the bbq'ing for us.
After everyone is seated, we start with a bowl of soup ...
and then a plate of salad.
Then the meat starts rolling on out ... first some thinly sliced pork cooked to a nice char;
a variety of meats on sticks are next to hit the table, always a winner.
Fair chunks of grilled beef are next to follow,
then some little weiners and grilled onions.
We even get treated to a bit of kangaroo meat. Nice and juicy, still pink in the centre.
Before finishing off a fine summer Niseko BBQ with a banana split.
North Field Lodge
Izumikyo No.2 83-76 Aza-Yamada,
Hokkaido, Japan, 044-0081
T: +81 136 226 675